Newport Beach Brunch Menu
BRUNCH SIPS
-
Mimosa `
Glass / Bottomless (Limit 90 minutes)
-
Golf Course
Bloody Mary
-
Orange Juice
-
Cranberry Juice
-
Brewed Coffee
-
Latte
Espresso w/ steamed milk
-
Cappuccino
Espresso w/ foamed mlk
-
Macchiato
Espresso w/ dollop of foamed milk
STARTERS
-
Overstuffed Bacon & Eggs
House-smoked free-range deviled eggs, shaved celery, applewood smoked bacon, chives, smoked paprika
-
Avocado Fries
Tempura-battered avocado, green goddess dressiness, chives, cilantro-lime salt
-
Buffalo Onion Rings
King cut beer-battered onions, Pointe Reyes bleu cheese crumbles, house-made buttered hot sauce, buttermilk ranch
-
Crispy Cauliflower
Butterleaf lettuce cups, sesame, ginger honey, coconut milk, scallions
-
Japanese Black Cod
Chef Tin's signature miso marinade
-
Spicy Tuna Eggroll
Spicy tuna, five-spiced pineapple, avocado, cucumbers, sweet soy sauce, spicy aioli
-
A5 Wagyu Meatballs
Toasted sesame, shaved scallions, orange teriyaki
-
Tempura Rock Shrimp
Yuzu honey aioli, toasted sesame
-
Kurobuta Sticky Ribs
Kurobuta pork, chipotle gastrique, garlic crema, Fresno chilis, apple, radish
SOUPS & SALADS
Add grilled chicken for +8 or grilled steak for +14 to your salad
-
San Marzano Tomato Soup
Blistered heirloom cherry tomatoes, garden basil, chives, wisconsin cheddar finger sandwich
-
Shrimp Bisque Encroute
Puff-pastry capped, brandied shrimp soup, creme fraiche, chives
-
Lemon Caesar Salad
Romaine, sicilvian oregano croutons, shaved parmesan, lemon caesar
-
Loaded Wedge Salad
Iceberg, heirloom tomato, bacon, pickled onion, bleu cheese crumbles, buttermilk ranch
SASHIMI
-
Hamachi Crudo
Yellowtail, jalapeño, avocado, scallions, ponzu
-
Salmon Carpaccio
Salmon, ponzu, avocado, pickled red Fresno chili, beech mushroom
-
Sesame-Seared Tuna Tataki
Pickled red Fresno chili, mustard dressing, crispy herb salad, black sesame
SUSHI ROLLS
-
LIDO ROLL
Blue crab, salmon, five spiced pineapple, avocado, cucumber
-
BALBOA ROLL
Spicy blue crab, ahi tuna, cucumber, avocado
-
CATALINA ROLL
Blue crab, cucumbers, topped w/ yellowtail, avocado, pickled red Fresno chili, shaved scallions
BRUNCH SPECIALTIES
-
Steak & Eggs
Filet mignon skewer, two eggs, red chimichurri, crispy herb potatoes, loom aioli
-
Egg White Fritatta
Asparagus, aged white cheddar, heirloom cherry tomatoes, arugula, chives, crispy herb Yukon gold potatoes w/ lemon aioli
-
Classic Breakfast
Two free-range eggs, two strips of applewood smoked bacon, crispy yukon gold herb potatoes w/ lemon aioli, sourdough toast, honey butter, strawberry preserves
-
Maryland Crab Eggs Benedict
Lump crab cakes, two poached free-range eggs, sourdough toast, cherry tomatoes, asparagus, hollandaise, crispy herb potatoes w/ lemon aioli
-
Lemon Ricotta Soufflé Hot Cakes
Blueberries, whipped honey butter, vermont maple syrup
-
Vine-Ripened Tomato & Avocado Omelette
Mushrooms, cheddar, chives, sourdough toast, butter, strawberry preserves, crispy herb potatoes w/ lemon aioli
-
Knife & Fork Burrito
Scrambled eggs, bacon, potatoes, cheddar, sour cream, served w/ charred jalapeño, pico de gallo, guacamole, salsa
-
CARNE ADOVADA Y HUEVOS
Santa Fe-Style smoked pork shoulder, two over medium eggs, cheddar cheese tostada, ranchero sauce, guacamole, fresno chillies, pico de gallo
-
BLT&E
Bacon, arugula, vine-ripened tomato, two over-medium eggs, garlic aioli, brioche bun, crispy herb potatoes
-
CHICKEN CHILAQUILES
Pulled rotisserie chicken, two over medium eggs, home made tortilla chips, ranchero sauce, cheddar cheese, guacamole, pico de gallo
-
JAY BIRD'S CHICKEN & WAFFLES
Choice of Nashville Hot or Plain Jay, free-range breast, buttered hot sauce, housemade golden waffles, butter, Vermont maple syrup
SANDWICHES
Served with bbq spiced shoestring fries, onion rings, or Napa cabbage and apple slaw
-
Jay Bird's Chicken Sandwich
Choice of nashville hot or plain jay, napa cabbage & apple slaw, dill pickle, comeback sauce, brioche bun
-
Snake River Farms Wagyu Burger
Gruyere cheese, arugula, dill pickle, garlic aioli, house baked milk bun
-
Swordfish Sandwich
Pacific line-caught, Napa cabbage & apple slaw, spicy aioli, brioche bun
-
Bison Short Rib Sandwich
Braised all-natural bison, tomatoes, Point Reyes bleu cheese, pickled red onion, garlic aioli
-
Little Havana Cubano
Braised Duroc pork shoulder, country ham, applewood smoked bacon, cilantro, five-spiced pineapple, gruyere cheese, mustard aioli, pickle
Signature taco platters
-
Veggie
Sweet potato, yellow squash, zucchini, caramelized onion
-
Bison Short Rib
Braised all-natural bison
-
Prime Skirt Steak
Harris Ranch certified angus beef
-
Little Havana Cubano
Braised Duroc pork shoulder, country ham, applewood smoked bacon, cilantro, five-spiced pineapple, gruyere cheese, mustard aioli, pickle